Personal and Shared Individual Responsibilities for Crew

• Provide my own personal mask, or, alert Production if I am unable to do so. 
• Keep a distance of six feet or more from other individuals whenever possible including during breaks and/or meals. 
• Wear a face mask when within six feet of another individual AND when near equipment other than equipment only handled by myself. 
• Avoid touching your face, nose, and eyes. 
• Cover your cough or sneeze. 
• Wash my hands with soap and water multiple times throughout the day. 
• Keep my personal equipment clean and sanitized.
• Consider bringing my own food and drink utensils and vessels. 
• Stay home and alert Producer if I am exhibiting mild or severe symptoms of COVID-19 including:
  -cough
  -shortness of breath or difficulty breathing
  Or at least two of these:
  -fever
  -chills
  -repeated shaking with chills
  -headache -sore throat
  -new loss of taste or smell
• Keep a daily log of your temperature during duration of the pandemic.
  
  

SJPS Responsibilities

• Require all crew to take Safe Sets COVID-19 Certified for the Film and Video Production Industry prior to shoot.
• Conduct a health and safety meeting at the start of the day for production crew. 
• Make hand sanitizer (60+% alcohol) available for every participant of production. 
• Sanitize communal surfaces. Provide disposable gloves for entire crew.
• Provide individually-packaged meals and craft service. 
• Provide back-up masks for all crew and any others on site. 
• Provide remote viewing capabilities when necessary to maintain distance.
• Provide an Infection Prevention Compliance Supervisor (IPCS) whose sole responsibility is to conduct, maintain, supervise all the above efforts when crew is larger than 6 people.
• Refer to the KC Film Commission COVID-19 for any unusual circumstances to determine specific protocol: http://www.kcfilmoffice.com/wp-content/uploads/2020/05/a-safe-return-to-production-for-kc-film-industry-during-covid19_v6.pdf